Recipe of the Day: Fast, healthy chocolate-chip cookies

4-INGREDIENT BANANA CHOCOLATE-CHIP COOKIES

2 medium ripe bananas

1 cup unsweetened shredded coconut

1/2 cup whole oats

1/4 cup mini chocolate chips or chopped walnuts

Preheat the oven to 350 degrees. Add bananas, coconut and oats to the bowl of a food processor. Process until the bananas are completely mashed and the mixture is combined.

Stir in chocolate chips or walnuts. Spoon tablespoon-sized pieces of dough onto a parchment-lined baking sheet. Bake 20 to 25 minutes, until the tops are golden.

Makes about 15 (1-inch) cookies.

thekitchn.com

This story was originally published March 29, 2016 at 4:42 AM.