Recipe of the Day: Boozy Frozen Lemonade

BOOZY FROZEN LEMONADE

8 cups prepared lemonade, chilled

2 lemons, sliced

4 tablespoons sugar (optional)

1 cup limoncello, lemon vodka or lemon liqueur

Pour lemonade into 4 ice cube trays. Freeze.

One hour before serving, rim 4 wide-mouthed pint-sized Mason jars with lemon and sugar.

To prepare, blend frozen lemonade cubes in a hi-speed blender with limoncello. Add sugar if extra sweetness is desired. If mixture needs to be thinned, add a small amount of chilled lemonade until preferred consistency is reached.

Garnish with sliced lemon. Enjoy immediately. Makes 4 drinks.

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